SpecialEvents.com‘s Susan Cuadrado ran a great piece called “Fabulous Wedding Menus: Course by Course“. Here are some drink-trends for cocktail hour (quotes from the article):
- Infusion bars that enable people to mix their own drinks. They “allow people to tailor their beverage to their taste, and encourage connection and conversation”.
- Wine tasting, “complete with custom wine labels and corks — go hand in hand with the rustic elegance theme popular among today’s brides. And they work especially well when the wedding is held at a vineyard.”
If you are in the catering or mobile bar business we’d highly recommend that you check out Susan Cuadrado’s original article here. Besides drink-trends, this article also features main course, dessert and evening snack trends from some of the hippest wedding catering companies.
